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    Educational Objectives


    The principle objective of the Masters in Nutrition is to address the country’s need for nutritional and dietetic professionals to provide excellent nutrition services and preventive programs according to world-class standards which is essential to meet the requirement of the health institutions in Qatar for Nutritionists and Dietitians with advanced qualifications.

    Graduates of the MSc program in Nutrition will

    • Apply their advanced knowledge of the metabolic processes related to nutrition in their human and public health practices

    • Advance competencies and skills to develop dietetic practice in health settings to meet global standards

    • Gain high professional and communication skills to provide professional nutrition counseling and nutrition care to various population groups and individuals at nutrition risks.

    • Contribute to nutrition and dietetic research, surveys, and surveillance programs.

    Nutrition Post Graduate Student Handbook:

    Post Graduate Handbook